A classic handcrafted sourdough loaf with a crisp golden crust and soft, tangy crumb, naturally fermented and baked fresh in small batches.
Ingredients:
Sourdough Starter (Water & Flour)
Flour
Water
Salt
A classic handcrafted sourdough loaf with a crisp golden crust and soft, tangy crumb, naturally fermented and baked fresh in small batches.
Ingredients:
Sourdough Starter (Water & Flour)
Flour
Water
Salt